- Chicken
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- Frozen Chicken Liver Certification: HACCP,HALAL,ISO Shelf life: One (1) year from the date of production, good state and must be stored at – 18 Degrees Celsius. Packing Specification: 10kg/20kg carton with P.E inner liner. Labeling Specification: Individually labeled -Product Description. -Product Weight. -Use By Date. -Storage Instructions. Packing/Customer Preferred Labeling is Accepted. Contact us directly and tell us what you…
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